When exploring the vibrant coffee culture of Ho Chi Minh City, one cannot simply stick to a standard black coffee. The city offers unique, dessert-like coffee variations that have become legendary among travelers.
First and foremost is the famous Egg Coffee. According to multiple travelers, Little Hanoi Egg Coffee is the definitive spot to try this rich beverage. Visitors describe the experience as "healing," noting that the egg flavor is thick, rich, and aromatic. It is considered a signature drink that you simply must try, with one traveler noting that the egg aroma is profound and satisfying. It is often paired with a sourdough toast or consumed as part of a relaxing breakfast.
Another tropical favorite is Coconut Coffee. While many places serve it, iO Specialty Coffee (located at 230/12 Pasteur, D3) receives high praise for serving what some consider the "best coconut coffee" they have encountered.
- The Taste Profile: At iO Specialty Coffee, the espresso is slowly poured over a coconut slush. As the ice melts, the bitterness of the coffee perfectly blends with the sweetness of the coconut, creating a drink that is icy, smooth, and incredibly refreshing—perfect for Saigon's heat.
- Other Options: The famous chain Cộng Cà Phê is also recommended for its slushies. Their Green Rice Smoothie and Coconut Smoothie are standout items, with the green rice offering a unique texture with coconut chips.
For those looking for a nostalgic twist, Cafe Linh offers a "Salted Cream" coffee. Travelers compare the taste to a melted Vietnamese coffee candy from childhood—a rich, "child-like" coffee beverage that is creamy and delightful.
If you are exploring the city, you can find more details on local food spots here.




